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Pla Rad Prik—Thai Crispy Whole Fish

I adore whole fish of any species. In Mexico, whole flounder and snapper are frequently grilled. In the Turks and

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Shake-‘N-Bake Pork Chops

If you’re not in the mood for firing up the grill or for creating a splash by frying, this easy

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Culinary Oils

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Rosemary & Roasted Garlic Smashed Potatoes

Everyone knows how to make mashed potatoes, right? Growing up, apart from boiling eggs, mashed potatoes were probably the second

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Chili con Carne-Quick & Easy

Warm your belly and bones on a cold winter night with a

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Perfect Alabama Hot Pockets Recipe (Step to Step)

Join me on a culinary journey as i share our love for

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Recipe & Cook Book

Turks & Caicos Islands, December 2014

For André’s birthday, we went to the tropical paradise where he had had one of his first flying jobs. Phoenix

Blackened Halibut with Browned Butter & Bearnaise Sauce

This simple yet elegant recipe will impress your most culinary-aficionado friends. Complete the meal with Smashed White Sweet Potatoes or

Roasted Red Pepper & Pistachio Romesco

Romesco is a very traditional Spanish sauce that was created by fisherman on the Mediterranean Sea. To this day, warm

Okra in Tomato Sauce

This is a very simple, one-pot Mediterranean dish that serves well as an accompaniment to grilled chicken or kebabs, or

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Breakfast & Dinner

Simple Rice Pilaf

Chicken Pot Pie

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Margaritas Carlos

Did you know that on Cinco de Mayo (May 5th, an American

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Cool Yogurt Chutney

My dad would make this with fresh cucumbers, tomatoes, and green onions

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Avgolemono Sauce

This traditional Greek sauce is a staple in every household and is

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Wowie Wings!

I’ve made this recipe every year for the last 15 years, particularly

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Southern Country Gravy

I could barely look at southern biscuits and gravy when I first

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Black-Eyed Pea Salad

This is my twist on a traditional New Year’s meal side dish

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